Grater Plate

You can grate condiments such as ginger, garlic, and daikon radish at the table, and the surrounding groove can hold the juice and grated condiments as they are.
●It has a spout, so you can smoothly transfer grated condiments and the released liquid to another container or dish.
●The surface is finished with fine crack-like patterns called "kannyu", allowing you to enjoy a calm Japanese aesthetic.
《Notes on use》
●Please do not drag it on the table.
●The fine crack-like pattern on the surface due to "kannyu" is part of its aesthetic.
●By "memeshime" (sealing the pores) before use, you can reduce the penetration of stains into the "kannyu".
●If left damp, mold may grow, so please dry thoroughly before storing.
●Be careful not to injure your hands or other body parts on the grating surface.
●To prevent chipping, do not stack dishes on top of it or hit it with hard objects.
●Impacts such as dropping or bumping may cause surface cracks or breakage, so please be careful.
●Do not use if cracks, chips, or breakage occur.
●When washing, do not use abrasive sponges, metal scrubbers, or cleansers.
●Do not leave it soaking in water.
●Stains from food coloring may be difficult to remove.
●Do not use chemicals such as alcohol, alkaline detergents, or chlorine bleach.
●There may be slight variations in size and color due to individual differences.
●Do not use for purposes other than the intended use.