Antibacterial Semi-Circular Cutting Board / KITINTO

A semi-circular cutting board that effectively utilizes counter space. You can place cut ingredients behind it, allowing you to cut many ingredients at once.

Do not use: microwave, direct flame, oven, grill, dishwasher, dish dryer, refrigerator, freezer

Heat resistant temperature: 80°C

When you first use it, wash it with dish soap.

When using, please use it on a flat, non-slip, stable surface.

Be careful, as strong impact from a knife may scratch the surface of the cutting board or countertop, or chip the knife.

Use caution when handling slippery or hard ingredients.

Do not place hot pots or pans on it.

Do not place near fire.

Cannot be used in microwave, direct flame, oven, grill, dishwasher, dish dryer, etc.

If used in a freezer, it may burst.

When washing, use dish soap and a sponge.

The cutting board may warp, so avoid sterilization with boiling water. If pouring hot water, keep it below 80°C.

Scratches may occur if scrubbed with a scouring pad or polishing powder.

Do not use for anything other than its intended purpose of cooking.

Note: If you see lines like streaks on the product, this is due to the characteristics of molded products and occurs when the resin solidifies.

When using, wetting the entire cutting board with water will make it less prone to stains and easier to clean later.

After use, remove dirt with dish soap and a sponge, wipe off moisture, and dry. (Do not use a dishwasher or dish dryer.)

If you are concerned about odors or have stubborn stains, soak in hot water for a while and then wash with dish soap.

When not in use, store in a well-ventilated place as much as possible.